Arroz con Leche, the Peruvian version of rice pudding, is a popular and extremely sweet dessert. Brought to Peru by the Spanish conquerors, it's made with simple ingredients like rice, sweetened condensed milk and evaporated milk. A delicious and simple to prepare goody.
Every mum and cook has its own recipe for Arroz con Leche here in Peru, with at least one "secret" ingredient. We compiled an easy to follow recipe that brings a delicious Peruvian dessert to your home. Only drawback: it confines you to the stove for quite some time, stirring your rice pudding.